Yummy long beans and minced pork rice 🙂
Posts tagged dinner
Tonight’s Dinner Menu
Yummy Tau Foo
Celery Meatball soup
Olive oil and basil baked chicken
Dinner
With a very special person, at a very special place.
It’s just ordinary fare, nothing luxurious or pricey. Just good filling food.
It’s who that counts. One like no one,
Bon appetit!
A VW night
At a wedding dinner last weekend
What a weekend…
Merry Christmas Everyone!
A packed weekend that was a big big wedding day and night followed by a Christmas Eve dinner and Dinner (yes, two dinners in ONE night!)… Utterly zonked.
Sign the guest book please…
Chicken Parmigiana
INGREDIENTS
– 1 egg, beaten
– 2 ounces dry bread crumbs
– 2 skinless, boneless chicken breast halves
– 3/4 (16 ounce) jar spaghetti sauce (Garlic, basil and tomato)
– 1/4 cup fresh sweet basil leaves
– 2 ounces shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking sheet.
2. Pour egg into a small shallow bowl. Place bread crumbs in a separate shallow bowl. Dip chicken into egg, then into the bread crumbs. Place coated chicken on the prepared baking sheet and bake in the preheated oven for 40 minutes, or until no longer pink and juices run clear.
3. Pour 1/2 of the spaghetti sauce into a 7×11 inch baking dish and basil leaves Place chicken over sauce, and cover with remaining sauce. Sprinkle mozzarella and Parmesan cheeses on top and return to the preheated oven for 20 minutes.
Breaded chicken in the oven
Now where’s my basil leaves?
Another 20 minutes back into the oven!